| Servings |
loaf
|
Ingredients
- 1 3/4 cup Flour
- 1 1/4 tsp Baking Powder
- 3/4 tsp Salt
- 1/2 tsp Baking Soda
- 3/4 cup Sugar
- 1/2 cup Butter
- 2 large Eggs
- 2 Tbsp Milk
- 1/2 tsp Vanilla
- 3 ripe Bananas
Ingredients
|
Instructions
- Preheat your oven to 350.
- Combine the flour, baking powder, salt and baking soda in a bowl and set aside.
- Cream the butter and sugar together.
- Add eggs, milk and vanilla, beat until smooth.
- Add the dry ingredients and the bananas and mix everything together until it is combined and smooth.
- Pour the mixture into a lightly greased bread pan.
- Bake for 60-65 minutes.
Recipe Notes
Set timer for 50 minutes and checked it. Don’t over bake. It should take exactly 60 minutes.
You could add chopped walnuts or even chocolate chips to give it attitude.
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