Cheesy Spinach and Bacon Dip
from velveetarotel.com
Ingredients
1
package
Spinach
10 oz, thawed and drained
1
package
Velveeta
16 oz, cut into 1/2 inch cubes
4
oz
Cream Cheese
cubed
1
can
Diced Tomatoes and Green Chilies
undrained
8
slices
Bacon
cooked and crumbled
Instructions
Microwave ingredients in microwavable bowl on HIGH 5 minutes, or until Velveeta is completely melted and mixture is well blended, stirring after 3 minutes