Pumpkin Pie
from Dorothy Gaus
Servings
2
pie
Servings
2
pie
Ingredients
3 1/2
cup
Pumpkin
4
Eggs
2
cup
Sugar
1
tsp
Cinnamon
1
tsp
Salt
1
tsp
Ginger
1/2
tsp
Nutmeg
1/4
tsp
Cloves
1/2
tsp
Allspice
2 1/2
cup
Milk
Instructions
Beat the Eggs first. Combine remaining ingredients
Bake @ 425° for 20 minutes, then 350° for 40 minutes.