Sausage-Hash Brown Breakfast Casserole
from Southern Living
Servings
6
Servings
6
Ingredients
Instructions
  1. Cook sausages in a large skillet over medium-high heat, stirring until sausage crumbles and is no longer pink. Drain well.
  2. Prepare hash browns according to package directions, using 1/2 teaspoon salt and pepper.
  3. Stir together hash browns, sausage, and cheese. Pour into a lightly greased 13- x 9-inch baking dish.
  4. Whisk together eggs, milk, and remaining 1 teaspoon salt. Pour evenly over potato mixture.
  5. Bake at 350° for 35 to 40 minutes.