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Ingredients
- 8 oz Cream Cheese softened
- 1 cup Ranch Dressing
- 2.5 oz Hot Sauce
- 2 10 oz cans Cooked Chicken 2 cups, shredded
- Cheddar Cheese for top, if desired
Ingredients
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Instructions
- Melt the cream cheese in a sauce pan until melted, stir constantly to prevent burning.
- Mix in the ranch dressing and hot sauce, then the chicken.
- Serve hot, or ......
- Original recipe instructs you to pour into a bowl, sprinkle with cheddar cheese, then bake at 350 ° for 30 to 35 minutes.
Recipe Notes
1 cup shredded Cheddar cheese can also be added to make the dish cheesier.
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